Inspired by the classic cervezas served ice-cold by the beach, we created our own take on the easy-drinking lager. Light and crisp, this beer has a balanced malt flavor with a hint of floral hops for an incredibly drinkable beer that will have you calling for another round.
Trip in the Woods - Rye-Barrel-Aged Dunkelweizen
Dunkelweizen beers are the dark, robust, and surly cousins of
the German-style hefeweizen. We elevate the traditional
Dunkelweizen to the next level with the addition of rye and
other specialty malts, building on the rich flavor profile. Our
brewers then aged the beer in barrels formerly used to
mature rye whiskey. With the first sip, you’ll discover the fruity
and spicy nature of the weizen yeast, but the finish is where
the rye barrels shine—peppery and intense with a touch of vanilla
flavor for a truly unique beer.
BCAW - Tree House - East Meets West IPA
In just a few short years, Tree House has made a big impact on the beer scene with their approach to the IPA—low bitterness, intense juicy hop flavor and unfiltered haze. As fellow lovers of the IPA, we combined our styles—the classic American IPA malt body and the New England approach to hopping—resulting in lightly bitter, unfiltered beer with huge hop flavor.
BCAW - Duvel Moortgat - Hoppy Belgian-Style Golden Ale
Belgium’s Duvel are the masters of the golden ale—a beer style they helped create—so it was a natural fit for our breweries to combine that style with Sierra Nevada’s hop-forward fanaticism. The resulting beer is bright golden and brimming with hop flavor, with a pop of bright lemon, and perfectly accented by the fruity and complex character of Duvel’s signature yeast.
BCAW - Surly Brewing Co. - Ginger Lager
The abrasive attitude of Minnesota’s Surly Brewing Co. brings an aggressive yet refined approach to creating recipes. We came together to create this easy-drinking but complex ginger-infused lager. It’s brewed with hot ginger and a pinch of cayenne to spice up the heat and then dry hopped with an inclusion of oak for a touch of woody vanilla to round out the flavor.
BCAW - Boneyard - West Coast DIPA
“We just love brewing hoppy beers” is the way Oregon’s IPA masters at Boneyard Beer kicked off our collaboration talks. Well, as it turns out we do, too, so we went all out on this intensely hop-heavy West Coast Double IPA. It’s bright golden, crisp and brimming with intense citrus and herbal hop flavor, just how we like ‘em.