You did what? Added coffee to an IPA? Why? Well…because I said so. At first glance, it might seem strange to combine coffee and hoppy beer, but really, the two flavors have a lot in common. Good coffee and hops both have complex aroma profiles that lean heavily on fruity notes and layered flavors. Brewed with super fruit-forward hop varietals including Citra, Comet, and El Dorado with 60 lbs., of coarse ground coffee from the Summit Coffee Company.