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Might Be Brewed Again

Hop & Sour

The Details

This beer was created as a “kettle sour”— like a Berliner Weiss, or Gose— and then finished with bright hop flavors. It features a blend of tart malt flavor, with a pop of fruity, and intense hop aromas from extensive dry hopping re-sulting a unique, quenching, and hop-forward beer with very low bitterness.

Brewing is as much art as science, and all beer specifications and raw materials are subject to change at our brewers' creative discretion.

View our beer allergen info.

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