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Ale

Oats & Nanners

Exclusively available on draft at Sierra Nevada taprooms.

The Details

A delectable mash-up of two traditional styles, we brewed this oatmeal stout into open fermenters with our famous fruit-forward hefeweizen yeast. The banana and baking spice aromas carry through the layers of dark chocolate malt flavor with a silky smooth finish thanks to a hefty addition of oats.

Malts

Malts

Chocolate, Oats

Yeast

Yeast

Hefeweizen Ale Yeast

Brewing is as much art as science, and all beer specifications and raw materials are subject to change at our brewers' creative discretion.
5.7% Alcohol by Volume
26 Bitterness Units