Taproom

Legendary beer, great food, and good company.

At the Sierra Nevada Taproom and Restaurant you’ll find the ultimate counterpart to our award winning ales and lagers. Stop by to sample one of our 19 beers on tap accompanied by artfully prepared gourmet meals and dishes made with local, seasonal, sustainable ingredients. From fresh produce grown in the Sierra Nevada Estate Garden and bread baked on site with spent brewer’s grain to artisanal meats, cheeses and our very own Sierra Nevada beef, you can expect only the highest quality and greatest taste from farm to table.

Currently on Tap

Paloma

This crisp West coast IPA is brewed with grapefruit and lime to capture the refreshing tart flavors of the Paloma cocktail. The grapefruit and lime accentuate and add depth to the citrus and floral notes created through the combination of Citra, Strata, and Crystal hops.

Hazy Little Thing

We’re constantly brewing new IPAs, looking for bold hop flavor. With this beer, our brewers thought it was so good that we decided to serve it straight from the tanks—unfiltered, unprocessed, and raw—to let all the fruit-forward hop flavors shine. The result is a hazy beer with modest bitterness and intense hop character.

Hop Bullet Double IPA

Hop Bullet Double IPA features a new technique: we’re hitting the beer with a double-barreled blast of Magnum hops and lupulin dust—the source of hop flavor and aroma—right into the fermenter for a ballistic burst of aggressive hop character.

Sidecar Orange IPA

Orange peel and fruit-forward hops are a perfect match, so we took what we started, and turned up the volume. This orange-infused IPA is the big brother of our Sidecar Orange Pale, with even more orange and hop flavor. It is crisp, lightly bitter, and heavy with the fruity citrus aromas of sweet orange and hops.

Otra Vez Gose with Lime and Agave

This gose-style ale is brewed with lime and agave to give it a sweet-tart flavor, reminiscent of the classic margarita cocktail. It starts with a bright citrus aroma that fades into a semi-sweet malt flavor and finishes with the signature gose tartness, perfect for the warm summer days ahead.

Wildflower IPA

Every year, hundreds of cyclists make the pilgrimage to Chico to partake in the annual Wildflower Century bicycle race. We brewed this light, crisp IPA for the occasion. To make the Wildflower IPA as memorable as the race itself, we brewed it with chamomile, hibiscus, dandelion, and marigold. This beer is floral, citrusy, delicate, and refreshing. A perfect quaffable pint after a long ride!

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