A small-batch malty lager, get the GOAT before it’s gone.
Big Chico Kriek bottles
Our ode to the classic Belgian lambic. A bright aroma gives way to a bracingly tart and distinct cherry flavor.
Sierra Oro Farm Trail bottles
This smooth, dark lager takes you on a local farm tour, its rich flavor sown from harvests of Maisie Jane’s almonds, Lundberg rice, Chico State Farm peaches, and barley from our very own brewery fields.
While Life and Limb celebrates a special kinship between Sierra Nevada and Dogfish head, our two branches weave into thousands of others to make up the craft beer family tree. sip slowly with friends and loved ones, savor long—because one could do better than be a swigger of birches.
Visions of Sugar Plums bottles
A Belgian-inspired blend of Dubbel, Quad, and a splash of Bigfoot Barleywine-Style Ale— aged in spent red wine, brandy and bourbon casks—this showcase of barrel character and malt depth deserves more fridge space than pudding.
Barrel-aged Rum Quad bottles
This classic Quad in rum barrels is a nod to the great Trappist brewers of Belgium. Deep ruby-brown in color, the beer is rich and full-bodied with the style’s familiar dark fruit flavors, while the yeast creates a hint of spice.
Barrel-aged Ovila Abbey Ale bottles
Silky smooth and full of flavor, this beer is a blend of our Barrel-Aged Ovila Abbey Dubbel and Barrel-Aged Ovila Abbey Brown Ale with Mandarins and Cocoa.
Barrel-aged Torpedo bottles
Towering tanks with sleek lines, hand-shaped bourbon barrels, and a final infusion of hop intensity—this is how we’re celebrating our decade of Torpedo.
Brux (2021 9th release) bottles
This is a vintage bottle of Brux. Brewed one time only in 2012, this dry, Belgian-style ale was born in the spirit of collaboration between Sierra Nevada Brewing Co. and Russian River Brewing Company.
Barrel Aged Vintage Bigfoot bottles
A blend of one, two and three years, we matured this special barrel-aged version in oak Kentucky bourbon casks for nearly a year before unleashing it into the wild.
Strainge Beast Hard Kombucha
Ginger Lemon Hibiscus cans
Ginger zip, layered flavors of tart citrus, floral blossoms, and hints of mixed berry, gluten free
Watermelon, Sea Salt, Lime & Mint cans
The aroma says summertime, with watermelon and mint putting you poolside. The lime is bright and pleasantly tart, while sea salt rides through the finish to reel you back in.
Raspberry, Golden Kiwi, and Elderflower cans
Tangled with berries, blossoms and kiwifruit, the complex aroma leads to distinct flavor of raspberries, including their tangy sweetness.
Grapefruit, Pomegranate & Cucumber cans
First encounter the coolness of cucumber, then brace for the sweet-tart tango between pomegranate and grapefruit.
Blueberry, Acai & Sweet Basil
This juicy enigma combines lush berries with a flash of just-smacked basil leaves. Its sweet, tart depth and elusive herbs keep things refreshing, balanced, and full of intrigue.
Passion Fruit, Hops & Blood Orange
Eager tropical, peach, and apricot notes jump from the aroma, enhanced by a fruity hop blend. Bright citrus anchors each sip, while hints of floral tea sing a sly harmony.
Menu subject to change without prior notice
Enter Through the Gift Shop
Get it at the Gift Shop
Summer Break Shirt
Keep it cool on hot summer days! Whether you’re down to hang ten or just want to hangout for ten- this 100% cotton Tahiti blue tee is up for the adventure.
Heavy on hops, that was always the brewery plan. So in 1980, we loaded Pale Ale up with Cascade—a new hop at the time named after the mountain range—and the intense aromas of pine and citrus sparked the American craft beer revolution.