On Tap Only

Cocoa Coconut Narwhal

Narwhals are things of legend, myth, and mystery. Every so
often, a rare specimen surfaces for a moment, but then dives
back into the deep, never to be seen again. This very special
version of our Narwhal Imperial Stout was brewed with
toasted coconut and then left to mature in Kentucky bourbon
barrels for nearly a year. To the barrels, we added additional
coconut and cocoa nibs to create a uniquely rich and decadent
stout. Catch a glimpse while you can before this rare treat
slips below the surface forever.